Postharvest Technology of Horticultural Crops Short Course Monday, June 18 – Friday, June 29, 2018
Postharvest Technology of Horticultural Crops Short Course
Location of Event:UC Davis Campus
Event Type:Workshops and Training
Presented by:UC Postharvest Center

Postharvest Technology of Horticultural Crops Short Course

This course covers the biology and current technologies used for handling fruits, nuts, vegetables and ornamentals in California and is designed for research and extension workers, quality control personnel, and business, government or academic professionals.

The program runs June 18-22 and 25-29 (10 consecutive weekdays). Participants can enroll for one or two weeks.

Details and registration here.

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