Science Café: Chocolate Unmasked Wednesday, December 13, 2017, 5:30 – 7pm
Science Café: Chocolate Unmasked
Location of Event:Davis - Off Campus
Cost:Free
Contact Phone #:530-754-2222
Event Type:Free Events, Lectures and Seminars
Presented by:Department of Chemistry
Sponsored by:College of Letters and Science

Each month, Professor Jared Shaw with the UC Davis Department of Chemistry hosts the Davis Science Café, featuring scientists who are studying some of today’s cutting edge topics. This month’s guest is Professor Lou Grivetti from the UC Davis Department of Nutrition, who studies chocolate. Chocolate oozes through nearly 5,000 years of human history from earliest Native American Amazon rainforest rituals to 21st century chocolate products. The story of chocolate is more than good flavor, taste, and texture -- it reflects human cultural practices in ways too many to count. Attend the presentation and participate in the chocolate tastings!

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